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The Age Code: The New Science of Food and How it Can Save Us
David Cox
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The Age Code: The New Science of Food and How it Can Save Us
David Cox
A revelatory and optimistic new book from health journalist Dr David Cox, examining the staggering impact of diet on ageing – and what we can do to reverse it.
336 pages
| Medie | Bøger Hardcover bog (Bog med hård ryg og stift omslag) |
| Udkommer | 9. april 2026 |
| ISBN13 | 9780008708870 |
| Forlag | HarperCollins Publishers |
| Antal sider | 336 |
| Mål | 159 × 240 × 24 mm · 270 g |
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