Where does it come from? How is it produced? What are the economic, social and environmental effects? Are there animals that it is straightforwardly right to eat? Are there situations in which not eating animals is wrong? This title gives an account of where meat comes from.

352 pages

Medie	Bøger Paperback Bog (Bog med blødt omslag og limet ryg)
Udgivet	27. januar 2011
ISBN13	9780141031934
Forlag	Penguin Books Ltd
Antal sider	352
Mål	129 × 196 × 22 mm · 254 g
Sprog	Engelsk

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