The Craft Brewing Handbook: A Practical Guide to Running a Successful Craft Brewery - Woodhead Publishing Series in Food Science, Technology and Nutrition - - Bøger - Elsevier Science & Technology - 9780081020791 - 13. november 2019
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The Craft Brewing Handbook: A Practical Guide to Running a Successful Craft Brewery - Woodhead Publishing Series in Food Science, Technology and Nutrition

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The Craft Brewing Handbook: A Practical Guide to Running a Successful Craft Brewery - Woodhead Publishing Series in Food Science, Technology and Nutrition

270 pages

Medie Bøger     Hardcover bog   (Bog med hård ryg og stift omslag)
Udgivet 13. november 2019
ISBN13 9780081020791
Forlag Elsevier Science & Technology
Antal sider 270
Mål 237 × 160 × 22 mm   ·   530 g
Klipper/redaktør Smart, Chris (Head of Brewing Services, Campden BRI, Nutfield, Surrey, UK)