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Thinking About Management Theodore Levitt
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Thinking About Management
Theodore Levitt
"Knowledge is peculiar. It has the special quality of enriching those who receive it without impoverishing or diminishing those who give it away. But the most precious of all knowledge can be neither taught nor passed on. . . . The most important thing is the general manager knows and does involve that kind of knowledge--inherent, authentic, and resistant to teachability but not to learnability".--from Chapter 3, "Management and Knowledge".
| Medie | Bøger Paperback Bog (Bog med blødt omslag og limet ryg) |
| Udgivet | 1. oktober 1998 |
| ISBN13 | 9780684863993 |
| Forlag | Free Press |
| Antal sider | 176 |
| Mål | 150 × 14 × 226 mm · 281 g |
| Sprog | Engelsk |
![Cover for Walter Willett · Eat, Drink, and Be Healthy: The Harvard Medical School Guide to Healthy Eating (Paperback Bog) [Updated and expanded, Free Press trade paperback edition. edition] (2017)](https://imusic.b-cdn.net/images/item/original/774/9781501164774.jpg?walter-willett-2017-eat-drink-and-be-healthy-the-harvard-medical-school-guide-to-healthy-eating-paperback-bog&class=scaled&v=1626124038)
