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Computerized Control Systems in the Food Industry - Food Science and Technology 1. udgave
Mittal
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Computerized Control Systems in the Food Industry - Food Science and Technology 1. udgave
Mittal
Covers the fundamentals and the latest advances in computerized automation and process control, control algorithms, and specific applications essential food manufacturing processes and unit operations. This text highlights the use of efficient process control to convert from batch to continuous operation and enhance plant sanitation. It compares both established and innovative control schemes.
616 pages, 1, black & white illustrations
| Medie | Bøger Hardcover bog (Bog med hård ryg og stift omslag) |
| Udgivet | 19. september 1996 |
| ISBN13 | 9780824797577 |
| Forlag | Taylor & Francis Inc |
| Antal sider | 616 |
| Mål | 156 × 234 × 33 mm · 907 g |
| Sprog | Engelsk |
| Klipper/redaktør | Mittal, Gauri S. |
