A Guide to Gentlemen and Farmers, for Brewing the Finest Malt-liquors, Much Better and Cheaper Than Hitherto Known. ... the Third Edition, with an Addition of 25 Receipts ... by a Country Gentleman.

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British Library

T122350

Originally published as 'Directions for brewing malt liquors'. Page numbers 31 and 32 are repeated, but text and register are continuous.

London : printed and sold by S. Popping, 1719. 37[i.e.39],[1]p. ; 8°