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Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery Professor David Foskett
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Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery
Professor David Foskett
Master culinary skills and prepare for assessment with the book which professional chefs have relied on for over 50 years to match the qualification and support their training and careers.
656 pages
| Medie | Bøger Paperback Bog (Bog med blødt omslag og limet ryg) |
| Udgivet | 26. maj 2017 |
| ISBN13 | 9781510401853 |
| Forlag | Hachette Learning |
| Antal sider | 656 |
| Mål | 278 × 215 × 33 mm · 1,79 kg |
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