The Nutritional Biochemistry of Chromium (III) - John Vincent - Bøger - Elsevier Science & Technology - 9780444530714 - 23. april 2007
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The Nutritional Biochemistry of Chromium (III)

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Chromium nutritional supplements are one of the best selling mineral supplements after calcium as chromium is found in pills, sports drinks, chewing gums, and other products. This book examines the controversial areas of chromium nutrition and biochemistry. It is presented in a point-counterpoint format, providing both sides of major issues.


292 pages, illustrations

Medie Bøger     Hardcover bog   (Bog med hård ryg og stift omslag)
Udgivet 23. april 2007
ISBN13 9780444530714
Forlag Elsevier Science & Technology
Antal sider 292
Mål 176 × 250 × 22 mm   ·   666 g
Klipper/redaktør Vincent, John (Department of Chemistry, The University of Alabama, Tuscaloosa, USA)

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